CUSTOMER SERVICE

01926 634501

Fruit and Vegetable Processing

ISBN: 9781853391354
Offers the non-specialist an insight into the ranges of methods and equipment available for preserving products, increasing the quality and range of foodstuffs and indicating where the hazards are when setting up a small food processing concern.

Price: £9.45

Was: £9.95

Fruit and Vegetable Processing View Jacket